China remains biggest export market, biggest troublemaker


President Donald J. Trump and President Xi of China met in November 2017, but trade relations soured with the implementation of tariffs after the trade talks failed. (Official White House Photo by Shealah Craighead)

Talk about mixed messaging.

Two homemade campaign signs from last fall’s presidential election remain on the edge of a sprawling, well-kept dairy farm I recently passed.

One, large and white against a green backdrop of tasseled corn, touts former President Donald Trump; the other, smaller and wordier, declares that if Biden wins, all Americans soon will be “working for China.”

In large parts of the U.S., many — maybe even most — American farmers already are working for China and, even more ironically, they got there courtesy of Trump, not President Joe Biden.

Perhaps more upside down, at least according to the logic contained in the Wisconsin signs, Biden appears to be in no hurry to undo the Trump trade policies that continue to deliver today’s massive American ag sales to China. In fact, trade with China was just one of the two geopolitical topics the 2020 presidential foes agreed on.

Review

How did we get to this who’s-on-first mash-up? Let’s review.

In the 2016 presidential race, Trump threatened a tariff fight with China and, after his election, acted quickly to keep his word. Then, for almost two years thereafter, if China made it — washing machines, steel, aluminum, solar panels — Trump put a tariff on it.

The Chinese retaliated by hitting key U.S. ag exports like soybeans, pork and beef with tariffs of their own. The fight quickly turned costly, and the Trump White House tapped the U.S. Department of Agriculture’s Commodity Credit Corporation $30-billion credit line to reimburse U.S. farmers for lost export sales.

Talk — and a tariff war — isn’t cheap, right?

After swapping cold stares and big losses, negotiators ironed out a partial truce in 2020, and U.S. ag exports to China began to rise. Many other Trump era tariffs, however, remained and, to this day, continue to clip U.S. manufacturers who incongruently believed a Biden presidency would restore tariff-free markets with China.

The increased U.S. ag exports to China, however, coincided with two seminal events there — a widespread outbreak of African Swine Fever that decimated the nation’s sow herd to cut retail meat supplies and the swift, deadly rise of the Covid-19 pandemic. The two punches meant China — trade war or not — needed boatloads of U.S.-grown food.

That demand remains. In late May, USDA forecast ag exports to China will “hit a record high of $35 billion in FY 2021 … eclipsing the previous record of $29.6 billion in FY 2014.” Equally impressive, the new forecast was $3.5 billion over February’s rosy forecast.

Worldwide, U.S. ag exports are expected to be about $164 billion in the current Oct. 1, 2020-to-Sept. 30, 2021 fiscal year. That means China will buy 21% of all U.S. ag exports to “remain the largest market for U.S….



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